Spread this Refined Sugar Free Strawberry Chia Jam over toast and cakes, stir it into porridge and yoghurt, or blend it into your smoothies for a sweet treat! This 15-minute jam recipe is easy to make, naturally sweetened with honey (vegan options below) and thickened with chia seeds instead of pectin or gelatin. If you’re anything like me, you probably eat quite a bit of jam. Peanut butter and strawberry jam is one of favourite combos – to eat, to bake with, to enjoy in smoothie form, really any which way, I will take it! What I don’t like about jam is all the extras: refined sugar, high fructose corn syrup, pectin, gelatin, other unpronounceable preservatives, etc. There’s no need for them. Berries are one of ... continue reading...